On Your Finger Tips

Wednesday, October 17, 2007

BUN SURPRISE


Ingredients :

Small size buns - 1 Packet
Onion - 1 Big
Tomato - 1
Green Chili - 3-4
Ginger Paste - 1 Tsp
Garlic Paste - 1 Tsp
Minced Chicken/Shredded Boneless chicken - 1 Pound
Red Chili Powder - 1 Tbsp
Turmeric Powder - A Pinch
Salt - As Required
Garam Masala powder - 1Tsp
Coriander Powder - 1 Tsp
Jeera Powder - 1/2 Tsp
Shredded Coriander Leaves - 2 Tbsp
Egg - 1-2
Oil - 2 Tbsp

Method :
1) Heat 2 Tbsp of oil in a pan,fry the sliced onion till translucent.Add ginger-garlic paste and fry well till the raw smell goes off.
2) Add the slit green chilies and tomato,fry till the tomato becomes soft and cooked well.Now add all the Masala powders mentioned above,including salt and fry well till oil separates.
3)Add the minced chicken to the pan and fry well for 5 minutes.Add little water,cover and cook till the chicken is cooked properly.
4) Check for taste,add required ingredients,if needed.Before you turn off the gas,sprinkle the chopped coriander leaves and mix well.Now you are done with the chicken filling for the bun.
5) Beat the eggs(1-2 depending on the number of buns) and set aside.Now cut the back of the bun to make a small square hole.Remove the cut part of the bun.
6) Stuff the 1-2 Tbsp of filling inside the hole and close the hole with the cut part of the bun,which was removed while making this hole.Repeat this procedure for the rest of the buns.
7) Keep a Pan on the stove at medium flame,add 1 Tbsp of oil.When the oil becomes hot,dip the backside of the bun in the egg mixture and transfer it to the pan.Repeat this procedure for the rest of the buns.Let stand for 1-2 mins,remove from the pan,arrange it on a plate and you are all set to attack the "Bun Surprise" :-)



Recipe Source : Friend

33 comments:

Tee said...

Loved the surprise :)!

Viji said...

Thanks tee :-)

Dhana said...

Fantastic dish..So simple and I liked the hole element...Cant wait to try it!

Anh said...

Very innovative! Great for picnic!

Jyothi said...

Hi Viji! looks great. Thanks for sharing.

Padmaja said...

when i looked at the ingredients and saw chicken, i was curious to see what r did and loved your buns!!!

Happy cook said...

They look great. A excelent surprise.

Asha said...

YUM! A surprise inside!!:))

sunita said...

Loved the surprise :)

Siri said...

Nice and yummy surprise Viji..:)

Rohini's kitchen said...

Great surprise..looks yum!!

Viji said...

Thanks Dhana.Try and give me the feed back.

Viji said...

Thanks Anh.Yah as u said,its great for picnic's .

Viji said...

Thanks Jyothi.its very simple and good snack for the evening tea.

Viji said...

Thanks padmaja.Yah,when we see the buns,we can not make out such yummm is hidden inside :-)

Viji said...

Thanks Happy Cook.

Viji said...

thanks Asha.SO u liked my surprise :-)

Viji said...

Thanks Sunita.

Swaroopa said...

Pleasant surprise! will try it.

Viji said...

Thank You siri,Try out,its really good.

Viji said...

Thanks rohini.

Rina said...

Luv these spicy buns, viji. thanx for the recipe

Viji said...

Surely u will love it Swaroopa,do give me the feedback.

Viji said...

Thanks Rina.

Kalva said...

looks like gujarathi dish daabili.Nice one

Cinnamon said...

Buns, with Chicken filling.. that is something I would love...
They look great.. and I am desperate to taste one :)

Viji said...

Thanks Kalva.Oh I dont know any Gurarathi dishes.So now I know one name daabili :-).Would like to know how it looks and tastes :-)

Viji said...

Thanks Cinnamon.It tastes great and by the way,why dont u pick some from pic and taste :-)) just kidding.

Cynthia said...

I like food surprises like these :)

Viji said...

Thanks Cynthia :-)

Padma said...

Wow that is so fillingly surprise treasure inside those buns.... I would love to try these....

Hey Viji, tx for visiting my blog and leaving ur valuable comments. You too have a great blog going girl! added to my feeds, lets be in touch!

Viji said...

Thanks Padma for ur such love;t words.Sure lets be in touch.
I had prepared this dish with 1 packet of Buns and it lasted for few days.Stored in a container in fridge and was having every evening with tea.It was so good to wait for evening tea :-)

Sirisha Kilambi said...

Nice one Viji.......Nice surprise actually...enjoyed the post :-))